Grade 4

Grade 3 and 4

Bien manger, bonne santé 2 - 20767

MARIE-JOSÉE BÉRICHON

Based on Canadian Food guide, this documents aims at developing healthy eating habits. Through various exercises, students learn the four food groups while having fun. Individual activities, group activities and games are also offered. In addition to the four food groups, this document covers topics such as citrus fruits, condiments, perishable and non perishable food, junk food and other.

(52 pages)

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